2-Pack Double-Sided Heated Waffle Cone Maker/Crispy Cone Maker

1. Core Product Positioning

The ACKILISS ACL-565 is a multi-functional crispy toaster suitable for both home and commercial use, primarily designed for making four categories of crispy toasters: ice cream cones, crispy waffle rolls, ultra-thin waffle chips, and egg pancakes. It features a 1000W dual-sided simultaneous heating system, a food-grade non-stick grid baking pan, and comes standard with a dedicated cone-forming stick, allowing even beginners to bake complete, crispy cones.

Suitable for home-made desserts in South Africa, milk tea and cold drink shops, baking studios, hotel afternoon tea, and other scenarios, it is easy to operate and clean, making it an essential small kitchen appliance for the dessert and cold drink industries.

2. Appearance and Structural Design

Round Fine Grid Baking Pan: The standard round baking pan with a fine, three-dimensional grid pattern ensures even heat distribution and creates a textured surface after baking, resulting in thin, crispy, and less prone to breakage. The size matches standard commercial ice cream cones, allowing for one-time rolling and shaping after baking, resulting in higher crispness and a consistent appearance.

Heat-Insulated Flip-Top Handle: The integrated, thickened, heat-insulating handle on the top lid prevents burns from internal heat. The smooth-opening hinge allows for complete flat placement, providing ample space for pouring batter and removing finished products, making it more convenient to use.

Matte Black/Gray Minimalist Body: The high-temperature resistant matte body is oil- and fingerprint-resistant; everyday oil stains can be easily wiped clean with a damp cloth. Anti-slip, raised feet on the bottom ensure stability during baking, preventing slippage and accelerating heat dissipation from the bottom, protecting work surfaces.

Standardized Branded Packaging: Comes in a dedicated ACKILISS branded box, clearly labeled with model number ACL-565. The box features a printed image of the finished cone and multilingual specifications, suitable for retail, wholesale, and holiday gift packaging.

3. Core Hardware Advantages

1000W Dual-Sided Synchronous and Uniform Heating

Independent heating elements for the upper and lower baking pans ensure rapid heating with high power, eliminating the need for prolonged preheating; uniform heat conduction throughout prevents undercooked or locally burnt cones, supporting continuous batch production and significantly improving commercial serving efficiency.

Food-Grade Teflon Non-Stick Coated Baking Pans

The baking pans feature a safe non-stick coating, preventing batter from sticking completely and allowing for easy and complete demolding without excessive oiling, resulting in low-fat, crispy, and thin cones; residue can be cleaned with a damp cloth after the machine cools down, avoiding scratching with steel wool, ensuring a durable coating.

Standard Plastic Cone Shaping Rod

The machine comes with a matching white cone-shaped shaping rod. While the cones are still hot after baking, roll them into the rod; they will set firmly and are less prone to breakage after cooling, allowing you to make standard ice cream cones at home without needing to purchase additional tools.

Stable Constant Temperature Control System

Built-in intelligent constant temperature control components continuously lock in the appropriate baking temperature, preventing overheating and burning; stable temperature during long-term continuous commercial baking, suitable for daily use in homes and small shops for batch production.

4. Multi-Scenario Food Applications

Ice Cream Cones: Milk, egg, and batter are baked and rolled into cones, then paired with ice cream or cream. Ideal for homemade desserts and commercial use in cold drink shops, reducing the cost of purchased cones.

Crispy Handmade Egg Rolls: Available in original, sesame, scallion, and brown sugar flavors. Perfect for snacking while watching TV at home or serving guests.

Ultra-Thin Waffle Pancakes: Paired with yogurt, fresh fruit, or coffee, ideal for afternoon tea in hotels or light breakfasts.

Commercial Bulk Production: Make your own cones for milk tea shops, dessert stalls, and cold drink shops, replacing commercial cones and reducing raw material costs.

5. Multiple Safety Protection Designs

Automatic Overheat Protection

Built-in temperature control fuse automatically cuts off the power in case of dry burning or prolonged overheating, eliminating the risk of deformation and fire. Double protection ensures peace of mind for both home and commercial use over extended periods.

Double-layer heat-insulating outer shell: The outer shell is isolated from the internal heating layer, keeping the outer wall only slightly warm. This reduces the risk of accidental burns when opening the lid or handling finished products, making it safer for beginners and staff.

All food-grade contact materials: The non-stick coating on the baking tray and the matching cone shaping sticks are made of food-safe materials. High-temperature baking produces no odor, and direct contact with batter and food is non-toxic and harmless.

What's in the box
2 x Double-Sided Heated Waffle Cone Make