AiYi 20Cm Cast Iron Frying Pan AY378-011
20cm enamel cast iron skillet frying pan - orange
R 249.00
3.3(3)
View at Takealot rated at Takealot · checked 5 days ago
- Average
- R 249.00
- Lowest seen
- R 249.00
- Highest seen
- R 249.00
- Last change
- R 0.00
- First indexed
- 26 Sep 2026
- Retailer
- Takealot
Description
Elevate your stovetop cooking with this 20cm enamel cast iron skillet. Perfect for searing, sautéing, baking, and frying, it features a wide cooking surface, excellent heat retention, and even distribution. The vibrant orange enamel exterior adds a pop of colour to your kitchen, while the matte black enamel interior provides excellent browning without the need for seasoning.
Features:
- Size: 20cm diameter - great for small meals and single-portion cooking
- Heavy-duty enamel-coated cast iron construction
- Matte black enamel interior
- Superior heat retention and even heat distribution
- Side pour spouts for drip-free serving
- Ergonomic handle with helper tab for balanced lifting
- Compatible with all stovetops, including induction
- Easy to clean and built to last
Care & Use Instructions for Your Dutch Oven
Before First Use:
- Wash the Dutch oven with warm, soapy water and dry it thoroughly.
- No seasoning is required, as the enamel-coated surface is ready for use.
Cooking Guidelines:
- Always use oven mitts or potholders when handling the pot, as both the lid and handles can become extremely hot.
- Cook on low to medium heat to ensure even cooking and to preserve the enamel coating.
- Avoid using metal utensils, which may scratch or damage the enamel surface.
- Do not place the Dutch oven directly on open flames or extremely hot surfaces like hotplates.
Cleaning & Maintenance:
- After each use, clean with warm water and mild detergent using a soft sponge or brush.
- Thoroughly dry after washing to prevent rust, particularly on exposed cast iron edges.
- Avoid harsh cleaners, metal scouring pads, and strong dishwashing detergents, as these can damage the enamel finish.
- Never pour cold water into a hot Dutch oven or place it in the fridge while still hot, as this may cause thermal shock and damage the enamel.
Storage Tips:
- Store in a cool, dry, and well-ventilated space.
- To prevent scratches, place a cloth or paper towel between stacked Dutch ovens or lids.
- Avoid storing in damp or humid environments to prevent rusting of any exposed metal parts.
Important Notes:
- Never leave the Dutch oven unattended on high heat, as it can lead to damage or pose a fire risk.
- This product is not microwave-safe. Using it in a microwave can cause damage to both the appliance and the cookware.
What's in the box
1 x Cast Iron frying plate - 20cm
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