ANJIN-SAMA Santoku Knife - Versatile Japanese Blade with Olive Wood Handle

The ANJIN-SAMA Santoku knife is a versatile, all-purpose kitchen tool designed for effortlessly handling meat, fish, and vegetables. Blending the precision of a Japanese Nakiri with the functionality of a Western Gyuto, this knife is ideal for both beginners and experienced cooks. Crafted with a 13.7 cm 440C stainless steel blade featuring a kurouchi finish, it offers outstanding durability and sharpness, while the premium olive wood handle provides an ergonomic grip for optimal control.

Specifications:
- Knife Type: Santoku.
- Blade Finish: Kurouchi
- Blade Material: 440C Stainless Steel
- Handle: Premium Olive Wood
- Rockwell Hardness: 60 HRC
- Blade Length: 13.7 cm
- Handle Length: 13.7 cm
- Overall Length: 27.4 cm
- Weight: 185 g

What's in the box
1 x Stainless Santuko Knife