Double-Sided Meat Tenderizing And Poultry Hammer Mallet

Make even the toughest cuts of meat more tender with this double-headed meat mallet, featuring a textured side used to tenderize, and a flat side to flatten portions of meat.

It is 2-sided and uses the spiked side to tenderize steaks and chops, while the flat side is for veal or chicken cutlets.

Products Features:
- Hole design for easy storage
- Can be used for red meat or poultry
- Perfect for tenderizing and flattening meat portions
- Meat tenderizer hammer metal mallet tool used for steak, chicken, fish, pork, good grips!
- Spiked side is for tenderizing tough meat. It bashes chewy fibers into oblivion, leaving moreish cuts that are ripe for the grill
- Made of aluminum alloy, durable & powerful, construction provides a lightweight & durable tool for the kitchen

Products Specifications:
- Color: Silver
- Dishwasher Safe
- Material: Aluminum Alloy
- Dimension: 20 x 4.5 x 5.5 cm

What's in the box
1x Meat Tenderizing And Poultry Mallet