Handbook Of Food Products Manufacturing
Handbook Of Food Products Manufacturing (Hardcover, Volume 1)
R 10 323.00
Loot ยท checked Yesterday
- Average
- R 10 323.00
- Lowest seen
- R 10 323.00
- Highest seen
- R 10 323.00
- Last change
- R 0.00
- First indexed
- 27 Sep 2026
- Retailer
- Loot
Description
* Covers the manufacturing and processing of foods in: Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits, and Functional Foods
* Includes coverage of manufacturing principles
* Presents details of commercial processing for each commodity including (where appropriate) a general introduction, ingredients, technologies, types and evaluation of industrial products, special problems, types and evaluation of consumer products, and processing and product trends
* Includes truly international coverage with editors and contributors from all over the world.
* Includes coverage of manufacturing principles
* Presents details of commercial processing for each commodity including (where appropriate) a general introduction, ingredients, technologies, types and evaluation of industrial products, special problems, types and evaluation of consumer products, and processing and product trends
* Includes truly international coverage with editors and contributors from all over the world.
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