Kai SHUN SEKI MAGORUKU KINJU Yanagiba 24cm

Kai, a brand of Japan.Fashion, lifestyle, media world – Japan is ahead of time. Whatever is going to develop, Tokyo already has it. Japanese products are also in great demand around the world. The Far Eastern blend of harmony, minimalism and function combined with convincing quality leads to a magic formula of a great number of popular lifestyle products. kai products have long had cult status in Japan with an unmistakable degree of recognition. Founded in Seki in 1908, the company has for 100 years developed and sold cutlery and related products of excellent sharpness and function.

The chef's knives in the Seki Magoroku Kinju series are particularly light in the hand and enable precise cutting. These knives make a strong impression with their high functionality and durability. The typical Japanese blade shape is combined with a simple, black handle, creating a timeless, minimalist aesthetic.

Features:
- 24cm blade Yanagiba chef's knife
- Blades are made of stainless steel
- Perfect for multitasking in the kitchen
- Suitable for right-handed use
- KAI is one of the world leaders in the manufacture of premium-level chef's knives, used by top-class professionals and ambitious hobby cooks. - For over 100 years, KAI has pushed the boundaries of aesthetic design, technical innovation and outstanding quality, enjoying cult status in Japan. - These amazing razor-sharp knives are created in Seki City, Japan’s 700-year-old center for samurai swords.

Specifications
- Dimensions:
- Handle length: 13.9cm

Care Instructions:
- After each use rinse and clean the knife thoroughly with a soft cloth
- Don't wash with a harsh detergent
- Not dishwasher safe, this will affect the material and the edge's sharpness

What's in the box
1 x Knife