Manual Guillotine Biltong Slicer with Oak Board, 30cm Knife & Cloths

Slice biltong, dried meat, cured meats and bread with ease using this manual guillotine-style biltong slicer. Featuring a natural oak cutting board and stainless steel cutting mechanism, it provides a sturdy and convenient solution for home food preparation. The set also includes a 30cm bread and meat knife and three microfibre cleaning cloths.

• Precision biltong slicing - Guillotine-style manual cutter helps create neat and consistent slices of biltong and cured meats.
• Natural oak cutting board - Sturdy oak board provides a stable slicing surface and a classic natural finish.
• Stainless steel cutter - Durable stainless steel cutting mechanism is designed for controlled and efficient slicing.
• 30cm bread & meat knife - Includes a versatile 30cm knife suitable for slicing bread, meat and other foods.
• 3 microfibre cloths included - Comes with three reusable microfibre cloths for convenient cleaning.
• Manual operation - Requires no electricity or batteries, making it convenient for use anywhere in the kitchen.
• Compact design - Measures approximately 22cm x 18cm, making it easy to handle and store.
• Easy to maintain - Wipe the slicer clean after use. Keep the wooden board dry and do not place it in the dishwasher.

What's in the box
1 x Manual Guillotine Biltong Slicer
1 x Natural Oak Cutting Board
1 x 30cm Bread & Meat Knife
3 x Microfibre Cleaning Cloths
1 x User Manual