MDMV 8-in-1 Ice Cream & Frozen Dessert Maker with 3 x 650ml Cups

Key Features

• 8-in-1 Frozen Dessert Maker - Create a variety of homemade frozen treats with one machine
• 8 Preset Programs - Convenient one-touch operation for different frozen dessert styles
• RE-SPIN Function - Reprocess crumbly or powdery mixtures for a smoother, creamier texture
• +MIX-IN Function - Easily incorporate chocolate, nuts and other mix-ins
• CLEAN Function - Helps make cleaning the blade and stirring shaft easier
• 3 × 650ml Cups Included - Prepare multiple flavours and keep them ready in the freezer
• Touch Control Panel - Simple and convenient program selection
• Fast Processing - Processes prepared frozen mixtures in approximately 2-5 minutes
• Automatic Locking Structure - Designed for safe and stable operation
• Easy to Use - Prepare, freeze, process and enjoy

Product Description

Create Your Favourite Frozen Treats at Home

Turn your favourite ingredients into smooth, creamy frozen desserts with the MDMV 8-in-1 Frozen Dessert Maker.

Designed for variety and convenience, this versatile machine features 8 preset programs, allowing you to prepare everything from creamy ice cream and gelato to frozen yoghurt, smoothies and refreshing frozen drinks.

Simply prepare your mixture, freeze it for at least 24 hours, place the frozen cup into the machine and select your desired program.

For an even smoother and creamier texture, use the RE-SPIN function. Want to add chocolate, nuts or other extras? The +MIX-IN function makes it easy to customise your favourite frozen creations.

With 3 × 650ml cups included, you can prepare different flavours in advance and keep them ready in the freezer for family, guests or whenever you feel like a frozen treat.

The dedicated CLEAN function also helps make cleaning the blade and stirring shaft easier after use.

How to Use

1. Prepare your desired frozen dessert mixture.
2. Pour the mixture into one of the included cups without exceeding the MAX FILL line.
3. Place the cup on a level surface in the freezer.
4. Freeze for at least 24 hours.
5. For best processing results, the frozen mixture should be within the recommended processing range of -12 C to -20 C.
6. Remove the storage lid and correctly install the blade and cup lid.
7. Install the cup assembly into the machine.
8. Select the appropriate preset program and begin processing.
9. If the texture is crumbly or powdery, use RE-SPIN for a smoother and creamier result.
10. Add suitable extras and use +MIX-IN when desired.

IMPORTANT: Do not process solid blocks of ice, ice cubes, or hard, loose ingredients.

Perfect for Making

Ice Cream Gelato Frozen Yoghurt Smoothie Bowls Frozen Drinks Slush-Style Treats & More

RE-SPIN - Get the Texture Just Right

Frozen mixtures can sometimes become crumbly or powdery, especially when frozen at very low temperatures.

Simply select the RE-SPIN function to process the mixture again for a smoother and creamier texture.

+MIX-IN - Make It Your Own

Customise your frozen desserts with your favourite additions.

Use the +MIX-IN function to incorporate suitable ingredients such as:

Chocolate pieces Nuts Cookie pieces Other dessert mix-ins

Easy Cleaning

After processing, rinse and dry the removable parts promptly.

If the cup, blade or stirring shaft is difficult to clean, add some water to the cup and run the CLEAN function as instructed.

The CLEAN function can also lower the stirring shaft without the cup installed when the shaft requires additional cleaning.

Important: Always switch off and unplug the appliance before manual cleaning. Never immerse the main unit in water. Handle the blade carefully as it is sharp.

Product Specifications

Product Type: Frozen Dessert Maker
Preset Programs: 8
Rated Power: 800W
Voltage: 220-240V, 50/60Hz
Motor Speed: 25,000 RPM
Blade Speed: 12,000-14,000 RPM
Cup Capacity: 650ml each
Included Cups: 3
Product Dimensions: 46.8 × 20 × 43 cm
Housing: Plastic
Control: Touch Control Panel
Plug Type: South African Plug
Processing Time: Approx. 2-5 Minutes

5 Easy Recipes to Get You Started

Create delicious frozen treats at home with these simple recipes.

1. Frozen Mango Smoothie
Ingredients:
220g mango, peeled and cut into pieces
125ml coconut milk
25ml honey
100ml orange juice

Preparation: Mix the ingredients well, pour into the cup up to the MAX FILL line and freeze for at least 24 hours.
Use: FROZEN DRINK program.

2. Vanilla Frozen Yoghurt
Ingredients:
100ml full-fat yoghurt
150ml double cream
150ml full-fat milk
75g granulated sugar
1 teaspoon vanilla extract

Preparation: Mix all ingredients until well combined and the sugar has dissolved. Pour into the cup up to the MAX FILL line and freeze for at least 24 hours.
Use: FROZEN YOGHURT program.

3. Vanilla Bean Gelato
Ingredients:
5 egg yolks
1 tablespoon syrup
65g granulated sugar
300ml double cream
110ml full-fat milk
1 teaspoon vanilla pod sauce

Preparation: Prepare the mixture according to the recipe instructions, pour into the cup up to the MAX FILL line and freeze for at least 24 hours.
Use: GELATO program.

4. Vanilla Coconut Milk Ice Cream
Ingredients:
405g full-fat sugar-free coconut milk
95g granulated sugar
1 teaspoon vanilla extract

Preparation: Mix until the sugar dissolves, pour into the cup up to the MAX FILL line and freeze for at least 24 hours.
Use: ICE CREAM program.

5. Coconut & Mango Smoothie Bowl
Ingredients:
14 oz coconut milk
Fresh mango pieces

Preparation: Add the mango pieces to the cup and add coconut milk until the mango is completely submerged. Do not exceed the MAX FILL line. Freeze on a level surface for at least 24 hours.
Use: SMOOTHIE BOWL program.

Important Preparation Information

FREEZE FOR AT LEAST 24 HOURS BEFORE PROCESSING

For best results, ensure the mixture is completely frozen before processing. The machine is designed to process frozen mixtures within the recommended range of -12 C to -20 C.

Do not process solid blocks of ice, ice cubes, or hard, loose ingredients.

Helpful Tips for Best Results

• Freeze the prepared mixture for at least 24 hours before processing.
• Recommended processing temperature: -12 C to -20 C.
• If the frozen treat is crumbly or powdery, use the RE-SPIN function for a smoother, creamier texture.
• Ensure the cup, lid and blade are correctly assembled before processing.
• Do not process solid blocks of ice, ice cubes, or hard, loose ingredients.
• If the machine stops due to overload, unplug it and allow it to cool for approximately 25 minutes before using it again.
• Always freeze the cup on a level surface.
• Refer to the Problem-Solving Guide for additional troubleshooting information.

What's in the box
1 X MDMV Frozen Dessert Maker
3 X 650ml Blending Cups with Handles & Lids
1 X User Manual