Smeg Classic Steam Oven 60cm

67L steam oven (Net capacity) 12 cooking functions 3 cooking levels (telescopic guides included) 30-250 C temperature range (easy to fit temperature probe included)

Glazed, CoolTouch oven door (with SoftClose door mechanism)

Touch control colour display 2 halogen lights Child safety lock

SPECIAL FEATURES & FUNCTIONS:

Steam100 cooking technology for 100% humidity Fill & Hide water loading system 0.8L removable water tank

Speed reduction cooling system Rapid preheat function Defrost by time Dough proving function.

Sabbath mode Air-fry & BBQ function Delayed start & auto-end function EverClean Enamel Interior and VapourClean function for easy cleaning

Cushioned door closing system - Soft Close

Cushioned door closing and opening system - Soft Close & Soft Open

Air frying basket for light and tasty food - AirFry

Barbeque cooking directly in the oven with the optional accessory double side plate - BBQ

Baking with the optional refractory stone accessory for soft and crisp pizza and leavened products - Stone

Facilitated cavity cleaning due to special pyrolytic enamel - Smalto Ever Clean

Timely temperature management and heat uniformity - Electronic control

DESIGN

The unmistakable design of Smeg appliances embraces the new range of Galileo ovens. A 60 cm platform houses the combined steam oven: STEAM100. Five cooking levels are concealed by an elegant aesthetic which, in a single appliance, combines traditional cooking with steam cooking, for excellent cooking results.

STEAM TECHNOLOGY

The steam technology of the Steam100 oven allows you to set up to 5 steam functions, in addition to the sous vide cooking function. Continuous steaming requires a constant level of humidity throughout the preparation, which can be set between 20% and 100%.

WATERLOADING

Quick and intuitive, the water loading system is designed to enhance the aesthetics of the oven, thanks to an integrated 800 ml tank that does not alter its external design. The use of innovative technologies guarantees up to six hours of autonomy with a single water filling at the start of preparation.

MEAT PROBE

The oven is equipped with a single-point meat probe, which detects the temperature at the heart of the ingredient. The accessory lends itself to the optimal cooking of meat and fish, allowing temperature monitoring and cooking without stress on the ingredient.

What's in the box
1 x Oven