Soshida Ultra Bread Knife

Elevate your culinary experience with the Soshida Ultra Bread Knife, expertly crafted for precision, durability, and elegance. Forged from German 1.4116 High Carbon Stainless Steel, renowned for its exceptional sharpness, corrosion resistance, and long-lasting performance. The blade feature a V-shaped flat grinding edge, honed to a razor-sharp 12-degree angle on each side, ensuring clean, effortless cuts every time. With a hardness rating of up to 56 HRC, this knife delivers the perfect balance of strength and flexibility, ideal for professional chefs and passionate home cooks. Designed for superior control and balance, this knife is built with a full tang construction and Mosaic rivet—the blade runs seamlessly through the handle, providing unmatched durability. The black pakka wood handle is ergonomically contoured for comfort and secured with elegant mosaic rivets and a polished stainless steel end cap, combining functionality with refined style. The Soshida Ultra Bread Knife equips you with the tools to tackle every kitchen task with precision and confidence. Specifications: Blade Length: 8” (330mm) Handle Length: 135mm Knife Length: 330mm Blade width: 31mm Blade thickness: 2.2mm Net weight: 210g Features: German 1.4116 Stainless steel Full-tang handle construction Excellent corrosion resistance Hand-polished Pakka Wood handles Mosaic Rivets Presented in a classy Soshida gift box