Aloma - Chocolate Melting Stove - 3 Division
Chocolate Dip Stove
Takealot ยท checked Today
- Average
- R 2 499.00
- Lowest seen
- R 2 499.00
- Highest seen
- R 2 499.00
- Last change
- R 0.00
- First indexed
- 14 Nov 2024
- Vendor
- Takealot
- Enhanced Capacity: Three 1.4L pans allow for significant volume, perfect for operations that need to produce large quantities of melted chocolate quickly.
- Uniform Heating: Advanced heating technology ensures even distribution of heat across all tiers, maintaining optimal consistency and quality of chocolate.
- Durable Design: Constructed with high-quality materials, this stove is built to last and withstand the rigors of frequent commercial use.
- Easy to Use: The user-friendly interface ensures simple operation, minimizing the learning curve for new users.
Description:
Elevate your chocolate preparation with the Aloma 3 Division Chocolate Melting Stove. This machine is tailored for professionals who require both high capacity and precision. Whether melting chocolate for dipping, molding, or dessert creation, this stove handles it all with ease. The three separate tiers allow chefs and confectioners to melt different types of chocolate at controlled temperatures, preventing contamination between batches and ensuring perfect results every time.
The stove's stainless steel construction not only adds to its durability but also makes it easy to clean and maintain. The precise temperature control, ranging from 30 C to 110 C, allows for fine adjustments to suit any recipe's requirements. This feature is especially beneficial for confectioneries and bakeries where chocolate quality can make or break the final product.
Specifications:
- Electricity: 2KW, 220V
- Temperature Range: 30 C - 110 C
- Pan Capacity: 3 x 1.4L
- Dimensions: 220mm x 660mm x 160mm
- Weight: 7kg
What's in the box
1 x 3 Division Chocolate Melting Stove